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Department of Food Process Engineering

ANGRAU Teaching Associate Recruitment 2026 – Walk in

Last date: 23 Jul 2026Teaching & educationEngineering & technical

Applications for this post have closed

The last date to apply was 23 Jul 2026. The notification below is kept for reference. See jobs open now.

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Vacancies

1 vacancy

Salary

₹61,000 – ₹67,000

Qualification

Ph.D. in relevant subject OR | Master’s degree in Food Engineering / Food Process Engineering / Dairy & Food Engineering / Agricultural Process & Food Engineering / Post Harvest Engineering with at least 55% marks AND | Bachelor’s degree (4/5 years) in Food Technology / Agricultural Engineering with first division | Minimum 3 years teaching/research experience | Published one research paper in SCI / NAAS rated ≥4.0 journal

Age limit

As per rules

Opens on

Announced

Application fee

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Location

Guntur, Andhra Pradesh

Closes on

23 Jul 2026

Admit card

To be announced

About this recruitment

Acharya N.G. Ranga Agricultural University Teaching Associate Recruitment 2026 has been announced! Walk-in-Interview for Teaching Associate (Full Time) on contract basis in the Department of Food Process Engineering at College of Food Technology, Pulivendula. Circular Memo dated 10-07-2026. The interview is scheduled on 23-07-2026 at 10:30 AM. Find complete details about ANGRAU Teaching Associate vacancy 2026, eligibility, remuneration, and important instructions here.

Eligibility

Ph.D. in relevant subject OR | Master’s degree in Food Engineering / Food Process Engineering / Dairy & Food Engineering / Agricultural Process & Food Engineering / Post Harvest Engineering with at least 55% marks AND | Bachelor’s degree (4/5 years) in Food Technology / Agricultural Engineering with first division | Minimum 3 years teaching/research experience | Published one research paper in SCI / NAAS rated ≥4.0 journal

Important dates

Advertised On
2026-07-16
Apply End
2026-07-23

Vacancy breakdown

Total Posts
01

At a glance

Organization Name
Acharya N.G. Ranga Agricultural University
College
College of Food Technology, Pulivendula
Department
Department of Food Process Engineering
Number Of Posts
01
Duration
11 months
Application Mode
Walk-in-Interview

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